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Do you need deoxidizer for vacuum packaged food?

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after vacuuming and high-temperature sterilization, there is no need to put deoxidizer in zongzi. What is the purpose of putting deoxidizer? The purpose of deoxidation can be achieved by removing the oxygen in the bag and using a vacuum packaging machine. If the deoxidizer may pollute the product after encountering water, I don’t know what kind of deoxidizer you use is sufficient, but it is certain that your deoxidizer not only has no effect, but also pollutes the product.

there is no need to put deoxidizer in vacuumizing. It needs high-temperature sterilization. If deoxidizer is put in, there is no need to vacuum!

it’s a very professional question. I’m looking forward to it
Specializing in the production of PP, PE, Po, PVC, EVA and opp. Compound bag, aluminum foil bag, vacuum bag, yin-yang bag, agrochemical packaging bag, high temperature steaming bag, dry food bag, snack food bag, candy bag, jelly bag, compound mask bag, agricultural seed packaging bag, and veterinary medicine packaging bag. br> And self-adhesive trademarks of various materials: automatic labeling of medical drum, sealing label, ticket of drum scenic spot, anti-counterfeiting label. Washing label, etc

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